Here’s a Drink Recipe With Cadbury Creme Egg But You Probably Don’t Want to Try It


As if blending Peeps into to coffee creamer wasn’t bad enough, now Cadbury Eggs have collaborated with Heinz to turn their candy into mayonnaise, and people are using it to make a shot.

Normally you would have me at “shots” but I just can’t handle the ingredients.

People are using the new Heinz and Cadbury Creme Egg monster condiment called [Seriously] Good Mayo, to make the already disgusting “Smoker’s Cough” shot, even more disgusting. If you haven’t been introduced to this bane of society, a “Smoker’s Cough” shot adds a spoonful of mayo to a shot of Jaegermiester and this new abomination is called “Easter Morning Smoker’s Cough.”

1 oz. (30ml) Jagermeister
1 Large Spoon of Heinz [Seriously] Good Mayo made with Cadbury Creme Eggs

1. Pour jagermeister into shot glass before dropping Heinz [Seriously] Good Mayo on top.


So there you have it, more proof people will do anything for attention. Here’s how the original drink was made, if you need a visual.